Katsu gourmet, ranked fifth in the Daejeon pork cutlet category

- Word of Mouth Spreads About This Daejeon Cutlet Hotspot... High Ratings on 'Tabling' App - Praised by Influencers for Its Pork Cutlet, Soba, Curry, ect

2025-03-28     weekly, walkintoKorea

Katsugourmet (founder Lee Yo-seop) is receiving the attention of the industry as it has been steadily growing with the love of Daejeon citizens.

Katsugourmet is ranked at the top of the trend ranking, ranking fifth in the "Friend Sharing" category in the menu pork cutlet category of Seo-gu restaurants in Daejeon.

On the reservation-focused app Tabling, Katsugourmet boasts an impressive rating of 4.7 out of 5, backed by over 900 reviews.

One customer who gave a 5-star review wrote, “This is a place my daughter loves, so we come here often. She wasn’t feeling well today and skipped breakfast, but she said she wanted curry udon, so we came.”

Another review read, “This place is insane. Be sure to order the curry. The pork cutlet is delicious, but the curry is out of this world.”

Founder Lee Yo-seop shared, “I’m so grateful for the continued support from our customers,” adding, “With the weather getting warmer, we’re preparing soba dishes as well. You can look forward to it.”

Meanwhile, founder Lee Yo-seop, who created the katsugourmet brand in 2021, has experience of directly or indirectly launching various food brands such as Ichiliya, Teamcook(2014), Elmano(2015), Sobagongbang(2020), Youth One-sided, and Soje-dong Schnitzel.